3-26-2026
Good morning dear friends—today, I’m grateful for…
Eating whatever I want for dinner—sushi, mashed potatoes, a glass of kombucha
The glorious and peaceful privilege of walking the land after work as the sun sets
Seeing where the deer bed down in the field
The job I have and the people I work with
Re-reading Michael Perry’s “Coop”, a few chapters before bedtime
What are you grateful for today?🇺🇦☮️🌻🏕📚🌈🤟🐈⬛🏳️🌈🦌